I Tried the Extra-Flavorful "Domestic Yukiguni-Grown Umatoma Loin Katsu" at Matsuya, Packed with Garlic, Tomato, and Pork Loin Katsu

Matsuya Foods' tonkatsu chain Matsunoya launched a limited-time collaboration with Matsuya's Umatoma flavor on May 13, 2026.

The new items are the domestic Yuki-kodachi Umatoma Loin Cutlet and a cheese version, both topped with a rich tomato-based sauce.

A tasting report highlighted a bold, garlicky, and umami-heavy flavor profile.

The release expands the popular Umatoma menu into pork cutlet, making it a notable cross-brand fast-casual launch.